Pasta al cilantro

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Pasta al cilantro. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Pasta al cilantro is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Pasta al cilantro is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Pasta al cilantro, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta al cilantro delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta al cilantro is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can have Pasta al cilantro using 10 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Pasta al cilantro:

1. 500 gr pasta fetuccini
2. 2 chiles poblanos
3. 1 barra queso crema de 190 gr
4. 1 manojo cilantro
5. al gusto mantequilla
6. al gusto laurel
7. al gusto sal
8. al gusto pimienta
9. al gusto consomé en polvo
10. al gusto champiñones

Instructions to make to make Pasta al cilantro

1. En una olla se pone agua con laurel y sal (no agregar aceite) en cuanto comience a hervir se le agrega la pasta. Dejar de 10 a 15 min moviendo esporádicamente.
2. Poner a asar los chiles a fuego directo, después colocarlos en una bolsa de plástico para que suden, esperar 15 min y pelarlos
3. En la licuadora agregar los chiles poblanos previamente asados, queso crema, cilantro, consomé, sal y pimienta (agregar un poco del agua donde se cocio la pasta) licuar muy bien por 1 min
4. En una sartén poner mantequilla a derretir
5. Agregar los champiñones y dejar cocinar por 1 min
6. Enseguida agregar la mezcla de la licuadora y revolver muy bien, dejar hervir a fuego lento 5 min
7. Agregar la pasta, revolver y dejar hervir por 10 min a fuego lento
8. Y listo, se puede servir acompañada de un delicioso baguette y queso parmesano

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So that is going to wrap it up for this special food Easiest Way to Prepare Speedy Pasta al cilantro. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!