Volcán

Hello everybody, it's John, welcome to my recipe site. Today, we're going to prepare a special dish, Volcán. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Volcán is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Volcán is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Volcán, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Volcán delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Volcán using 9 ingredients and 4 steps. Here is how you can achieve it.

Este delicoso platillo lo acompañas con tortilla de harina o maíz, con un bolillo, con pan de caja , con lo que sea queda bien. Es riquísimo y fácil acá en las taquerias es la honda, por que le agregas unas gotas de limón y tu salsita picante favorita y ayayaya!!

Ingredients and spices that need to be Get to make Volcán:

1. 1/4 kg chorizo
2. 1/2 kg bisteck
3. 1 pimiento morrón rojo
4. 1 chile poblano picado en cuadros
5. 1/4 champiñones
6. 1/4 kg nopales picados
7. 1/2 cebolla gde
8. 1/4 queso oaxaca
9. Sal

Instructions to make to make Volcán

1. Calentar un sartén grande y freír el chorizo unos 20 min no hace falta agregar aceite.
2. Una vez ya esté listo el chorizo agrega el bisteck y déjalo cocinarse nipor aprox 20 min
3. Mientras ve agregando conforme vayas terminando de picar en cuadros pequeño los nopales, pimiento(de prefencia de color rojo para que se vea bonito)el chile poblano, champiñones, la cebolla y sal al gusto(si eres amante de la piña puedes picar poquita y agregarla). Y cuando estén todos los ingredientes en el sartén ve mezclandolos con cuidado y dejalos cocinando por aprox 20 min.
4. Pasado el tiempo de cocción, agrega el queso oaxaca desmenuzado sobre la preparación, tapa el sartén y deja que se funda el queso y ya listoo!!!!! Disfrutalo

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So that's going to wrap this up with this exceptional food How to Prepare Quick Volcán. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!