Muffins de champiñones con cebolla y morrón

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, Muffins de champiñones con cebolla y morrón. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Muffins de champiñones con cebolla y morrón is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It's simple, it's quick, it tastes yummy. They are nice and they look fantastic. Muffins de champiñones con cebolla y morrón is something that I have loved my whole life.

Many things affect the quality of taste from Muffins de champiñones con cebolla y morrón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Muffins de champiñones con cebolla y morrón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Muffins de champiñones con cebolla y morrón is 12 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Muffins de champiñones con cebolla y morrón estimated approx 40 min aprox.

To begin with this recipe, we have to first prepare a few ingredients. You can have Muffins de champiñones con cebolla y morrón using 13 ingredients and 18 steps. Here is how you cook it.

Inspirándome en la receta que hice anteriormente de muffins saludables (que fueron un éxito), nace esta versión de muffins de champiñones (hongos) con cebolla y morrón...DELIS DELIS!!! ✨

Ingredients and spices that need to be Make ready to make Muffins de champiñones con cebolla y morrón:

1. 1 lata (189 g PESO NETO) champiñones
2. 1 pedazo morrón
3. 1 cebolla chica
4. 2 ramas perejil
5. 2 huevos
6. 4 cucharadas aceite
7. 4 cucharadas harina de garbanzo
8. 2 cucharadas harina blanca
9. 2 cucharadas avena instantánea
10. 1 cucharadita Royal
11. 1 cucharadita sal marina
12. a gusto Pimienta negra
13. Agua

Instructions to make to make Muffins de champiñones con cebolla y morrón

1. Cortamos el pedazo de morrón y lavamos junto a la cebolla previamente pelada
2. Picamos la cebolla y el morrón
3. Agarramos dos ramas de perejil y las lavamos
4. Picamos bien el perejil completo
5. Colocamos un chorrito de aceite en la sartén y doramos un poco la cebolla, luego colocamos el morrón y cocinamos un poquito más
6. Apagamos el fuego y agregamos el perejil, luego la pimienta negra y mezclamos
7. Colocamos la preparación en un bols y tapamos con un plato
8. Abrimos la lata de champiñones y escurrimos el agua en una taza, volvemos a llenar la lata con un poco de agua y lo incorporamos en la taza hasta que quede la mitad llena
9. Cocinamos los champiñones en la sartén por unos minutos hasta que estén tiernos
10. Incorporamos los champiñones a la mezcla anterior y tapamos con un plato
11. Agregamos los huevos, mezclamos e incorporamos el aceite
12. Colocamos la mezcla anterior en el bols con los huevos y el aceite y mezclamos
13. En otro bols colocamos todos los ingredientes secos y mezclamos (harinas, Royal y sal)
14. Incorporamos los secos al bols, agregamos la media taza de agua y mezclamos bien todos los ingredientes
15. Prendemos el horno y precalentamos a 180°, mientras aceitamos el molde para muffins
16. Colocamos la preparación en el molde para muffins y lo llevamos al horno por 27 minutos a 180°
17. Una vez sacamos los muffins del horno esperamos unos minutos que se enfríen para poder desmoldarlos mejor, y pronto!! A disfrutar!! ✨
18. Foto de presentación con los cuatro muffins que llegaron vivos para la foto 😂💖

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Quick Muffins de champiñones con cebolla y morrón. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!