Crema de champiñones... LuisFy

Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Crema de champiñones... LuisFy. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crema de champiñones... LuisFy is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Crema de champiñones... LuisFy is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Crema de champiñones... LuisFy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de champiñones... LuisFy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de champiñones... LuisFy is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de champiñones... LuisFy estimated approx 30 minutos.

To begin with this recipe, we must first prepare a few components. You can cook Crema de champiñones... LuisFy using 9 ingredients and 6 steps. Here is how you can achieve it.

Una crema ligera y muy fácil de hacer... En esta ocasión haré un poco de trampa, si trampa, ya que utilizaré un sobre de mezcla para hacer crema de champiñones, pero de igual manera queda muy rico... De igual manera si gustan pueden pedirme la receta tradicional en sus comentarios... Una cremita ligera muy acordé para calentar en cuerpo al salir de la piscina o de un baño de playa, un tente en pie... Así que sin más detalles comecemos yaaaaa....

Ingredients and spices that need to be Prepare to make Crema de champiñones... LuisFy:

1. 1 sobre preparado para crema de champiñones Maggi
2. 1/4 de litro de leche
3. 3/4 de litro de agua. Yo use caldo de verduras, pollo o agua
4. 1 frasco champiñones en conserva de 200 gr
5. 1 cucharada mantequilla
6. 1/2 cucharada ajo el polvo
7. 1/2 cucharada ajo en polvo
8. 1 cucharada fécula de maíz (maizena) opcional
9. Trocitos queso blanco. (Opcional)

Steps to make to make Crema de champiñones... LuisFy

1. Primeramente preparamos todos los ingredientes y manos a la obra... Debemos tener en cuenta sacar la leche de la nevera para garantizar que esté a temperatura ambiente...
2. Colocamos al fuego a hervir nuestro caldo de verduras. Puede ser de pollo o carne. Si no agua. Aparte meXkamis el sobre de crema de champiñones con la leche y revolvemos muy bien...
3. Al hervir el caldo añadimos la mezcla de leche y revolvemos muy bien... Ojo debemos bajar el fuego a bajo... Y debemos remover de tanto en tanto...
4. Destapamos y enjuamos bien los champiñones (generalmente vienen en salmuera)... Y los picamos al gusto, en mitades o cuartos... Podemos también ir preparando pan con mantequilla y ajo para acompañar..
5. Al pasar unos diez minutos agregamos los champiñones a la sopa y revolver... Si desea obtener una crema más espesa, podemos añadir la cucharada de maizena, diluida en 1/4 de taza de agua fría, la cual agregamos pico a poco hasta obtener la textura deseada y revolvemos... Pronto quedará una crema más espesa...
6. Sirva bien caliente con un toquecito de mantequilla y con el perejil espolvoreado... Si es su gusto agregue cuadritos de queso blanco... Muy buen provecho...

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Homemade Crema de champiñones... LuisFy. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!