Lomo Paleta y Spaghetti en Salsa Hongos il Oleo

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Lomo Paleta y Spaghetti en Salsa Hongos il Oleo. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Lomo Paleta y Spaghetti en Salsa Hongos il Oleo using 18 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Lomo Paleta y Spaghetti en Salsa Hongos il Oleo:

1. Lomo Paleta
2. 1/2 kilo lomo con gordo
3. 5 dientes ajo
4. 2 cda vinagre blanco
5. al gusto Sal y pimienta
6. 1 cdta paprika
7. 2 cda aceite de oliva
8. Spaghetti
9. 500 gr Spaghetti
10. 4 dientes ajos picadito
11. 1 cebolla mediana picadita
12. 1 tza Garbanzos
13. 1/2 tza caldo de garbanzo
14. 2 tiras tocino
15. 1 cdta orégano
16. 1 cda mantequilla
17. 3 cdas aceite de oliva
18. al gusto Sal y pimienta

Instructions to make to make Lomo Paleta y Spaghetti en Salsa Hongos il Oleo

1. En un mortero majar sal, pimienta, luego hacer pasta con los ajos, y diluir con el vinagre más la Paprika y el aceite de oliva. Untar el lomo y dejar marinar una o dos hora.
2. En la parrilla asar a fuego indirecto por 1 hora. Luego sacar y dejar reposar 15 minutos y cortar en tiras.
3. Sancochar la pasta, en suficiente agua salada con 6 cdas de sal.
4. En un sartén, sofreír en aceite de oliva y mantequilla y las tocinetas picaditas.
5. Luego sofreír cebolla, ajos, orégano y Paprika. Agregar los garbanzos sancochados y sofreírlos 3 minutos. Agregar caldo de garbanzo y la pasta, por 1 minuto para que todo de integre.
6. Servir la pasta y encima acomodar las tiras del Lomo.

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