Macarrones con atún, cebolla y champiñones

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Macarrones con atún, cebolla y champiñones. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Macarrones con atún, cebolla y champiñones is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. They are fine and they look fantastic. Macarrones con atún, cebolla y champiñones is something which I have loved my entire life.
Many things affect the quality of taste from Macarrones con atún, cebolla y champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Macarrones con atún, cebolla y champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Macarrones con atún, cebolla y champiñones is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Macarrones con atún, cebolla y champiñones estimated approx 20 min.
To get started with this recipe, we must prepare a few ingredients. You can cook Macarrones con atún, cebolla y champiñones using 6 ingredients and 7 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Macarrones con atún, cebolla y champiñones:
- 200 gr macarrones
- 3 Champiñones laminados
- 1 cebolla
- 1 Lata atún
- C/S salsa de tomate casera
- 1 Cuch. AOVE
Instructions to make to make Macarrones con atún, cebolla y champiñones
- Hervir los macarrones con agua y sal.
- Cortar la cebolla en trozos pequeños. Sofreír con 1 cucharada de AOVE.
- Añadir los champiñones laminados y echar sal.
- Añadir la lata de atún cuando los champiñones los veamos casi hechos.
- Añadir la salsa de tomate al gusto y calentar todo junto.
- Poner los macarrones cuando estén hervidos a esta sartén y removerlo todo para que se junte.
- Y a disfrutar!
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So that's going to wrap this up for this special food Recipe of Homemade Macarrones con atún, cebolla y champiñones. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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