Trocitos de res en salsa de tomate

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Trocitos de res en salsa de tomate. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Trocitos de res en salsa de tomate is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They're nice and they look wonderful. Trocitos de res en salsa de tomate is something that I've loved my entire life.

Many things affect the quality of taste from Trocitos de res en salsa de tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Trocitos de res en salsa de tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Trocitos de res en salsa de tomate is 3 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Trocitos de res en salsa de tomate estimated approx 1 :00 hora.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Trocitos de res en salsa de tomate using 14 ingredients and 2 steps. Here is how you can achieve it.

Esta carne queda muy rica para cualquier tiempo de comida ya sea el almuerzo o la cena. Solo se acompaña con arroz, o puré de papa y vegetales.

Ingredients and spices that need to be Get to make Trocitos de res en salsa de tomate:

1. 1/2 kilo trocitos de res
2. 1 cebolla mediana picada
3. 4 ajos picados
4. 1 chile dulce mediano picado
5. al gusto Pimienta
6. al gusto Sal
7. 5 tomates pelados y licuados
8. 1 lata pequeña de hongos
9. 1/2 sobre cola de res
10. 1 taza culantro Castilla picado
11. 1 zanahoria mediana en rodajas
12. 2 cucharadas achiote
13. 3 cucharadas aceite de oliva
14. 1/2 litro agua

Steps to make to make Trocitos de res en salsa de tomate

1. En una olla colocamos el aceite con la cebolla, el ajo, el chile, el achiote, la carne, la pimienta, la sal, sofreímos un momento y vertemos el agua. Esperamos que hierva ya cuando a la carne le falta poco para estar agregamos la cola de res, la zanahoria, los hongos y los tomates, para que se concentren bien todos los ingredientes.
2. Por último cuando ya está lista la carne, agregamos el culantro o cilantro que le da un sabor único. Cocinar a fuego 🔥 medio o como sea su preferencia puede llevarse más o menos tiempo.

As your experience and confidence grows, you will certainly find that you have more natural control over your diet and also adjust your diet plan to your individual tastes in time. Whether you want to offer a dish that utilizes less or more components or is a little bit more or less spicy, you can make basic modifications to achieve this objective. Simply put, begin making your recipes on schedule. As for fundamental food preparation skills for novices you don't require to discover them however just if you understand some straightforward food preparation methods.

This isn't a total guide to fast and also simple lunch dishes yet its excellent food for thought. Ideally this will certainly obtain your innovative juices moving so you can prepare scrumptious meals for your household without doing a lot of square meals on your trip.

So that is going to wrap it up with this exceptional food Simple Way to Prepare Homemade Trocitos de res en salsa de tomate. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!