Chop suey puerco y pollo

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Chop suey puerco y pollo. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chop suey puerco y pollo is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Chop suey puerco y pollo is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Chop suey puerco y pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chop suey puerco y pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chop suey puerco y pollo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chop suey puerco y pollo estimated approx 45 minutos.

To get started with this recipe, we must prepare a few components. You can have Chop suey puerco y pollo using 23 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Chop suey puerco y pollo:

1. 2 cucharadas aceite de Girasol
2. 2 cucharadas aceite de canola
3. 1 cucharada aceite de maní
4. 1/2 cucharadita aceite de ajonjolí
5. 500 gr pollo picado
6. 250 gr costilla de puerco
7. 8 dientes ajos picados
8. 1 cucharadita jengibre picado
9. 1/2 cebolla
10. 1/2 repollo
11. 1 pimentón amarillo
12. 8 hongos chinos (opcional)
13. 1/2 lechuga Romana
14. 1/2 lechuga Iceberg o Redonda
15. SALSA
16. 1/2 cucharada azúcar morena
17. 2 cucharadas salsa de ostión
18. 1 cucharadita maicena (fécula de maíz)
19. 2 oz de vino de arroz
20. 2 cucharadas salsa de soya
21. 1 cucharadas frijoles de soya secos
22. 4 oz de caldo de pollo
23. 2 ramas cilantro

Instructions to make to make Chop suey puerco y pollo

1. Mezclar y calentar los aceites en un wok o sartén a fuego alto. Dorar las costillas picadas y el pollo en trocitos. Agregar ajo y jengibre salteando.
2. Agregar repollo picado en tiras, cebolla en octavos, ají picado grueso, junto a la carne.
3. Mezclar y diluir ingredientes de la salsa y agregar al sartén o wok. Saltear a fuego alto por 1 minuto.
4. Agregar lechugas y saltear 2 minutos y servir...

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So that's going to wrap this up with this special food Simple Way to Prepare Any-night-of-the-week Chop suey puerco y pollo. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!