Puré mixto con champiñones

Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Puré mixto con champiñones. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Puré mixto con champiñones is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. Puré mixto con champiñones is something that I have loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Puré mixto con champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puré mixto con champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Puré mixto con champiñones using 10 ingredients and 5 steps. Here is how you can achieve it.
Hace algunos días hicimos este puré y quedó delicioso, me encanta el dulzor de los boniatos en el puré. Pero no saqué fotos y luego me arrepentí.
Lo volvimos a preparar para acompañar un asado y ahora sí aproveché y saqué las tan preciadas fotos!
Ingredients and spices that need to be Make ready to make Puré mixto con champiñones:
- 4 papas
- 3 boniatos criollos
- 2 boniatos zanahoria
- Sal
- 100 ml. leche
- Nuez moscada
- Pimentón ahumado
- 150 gr. hongos champiñones frescos
- Chorrito salsa de soja
- Abundante agua para cocción
Steps to make to make Puré mixto con champiñones
- Pelamos y cortamos las verduras en trozos y los ponemos en una olla con agua y sal. Cocinamos hasta que estén tiernas.



- Los hongos se saltean a la sartén en fetas con chorro de aceite y cuando estén en su punto le añadimos chorrito de salsa de soja. Esta vez como estábamos haciendo asado y algunas verduras a la parrilla pusimos los hongos enteros en una plancha y los cocinamos a la parrilla por 20 minutos más o menos. Luego cortamos en fetas y agregamos soja.



- Cuando la verdura está cocida escurrimos el agua y pisamos.



- Añadimos leche, pizca de sal si le falta, pimentón ahumado, nuez moscada y los hongos preparados.



- Mezclamos bien y pronto. Que disfruten!


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So that is going to wrap it up for this exceptional food Simple Way to Make Super Quick Homemade Puré mixto con champiñones. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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