Salmón con salsa de champiñones en Flip Essen

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Salmón con salsa de champiñones en Flip Essen. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Salmón con salsa de champiñones en Flip Essen, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmón con salsa de champiñones en Flip Essen delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmón con salsa de champiñones en Flip Essen is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salmón con salsa de champiñones en Flip Essen estimated approx 1 hora.

To begin with this recipe, we have to prepare a few ingredients. You can cook Salmón con salsa de champiñones en Flip Essen using 9 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Salmón con salsa de champiñones en Flip Essen:

1. 600 grs salmón
2. 1 cebolla mediana
3. 1 diente ajo
4. 1/2 lata champiñones
5. 1 cucharada queso rallado
6. 1 cucharadita harina
7. 2 cucharadas abundantes de Casancrem
8. Sal a gusto
9. Provenzal a gusto

Instructions to make to make Salmón con salsa de champiñones en Flip Essen

1. Para la salsa, picamos la cebolla y el ajo. Los salteamos con aceite. Se agregan los champiñones y se saltea un poco.
2. Se agrega el Casancrem, el queso rallado y la harina. Pueden agregar más harina si gustan de salsa más espesa.
   Dejamos cocinar unos minutos y luego apagar. Dejar en reposo al menos media hora.
3. Condimentamos el salmón con sal y provenzal y lo disponemos en el flip aceitado. Llevamos a fuego mediano por 20 minutos.
   Pueden comprobar si está con un tenedor (se abre fácilmente).
   El salmón puede cocinarse en el horno o plancha.
4. Acompaño con papas fritas caseras.

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