Pizza con champiñones, chistorra y aceitunas negras

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Pizza con champiñones, chistorra y aceitunas negras. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pizza con champiñones, chistorra y aceitunas negras is one of the most well liked of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. Pizza con champiñones, chistorra y aceitunas negras is something that I've loved my whole life.

Many things affect the quality of taste from Pizza con champiñones, chistorra y aceitunas negras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza con champiñones, chistorra y aceitunas negras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Pizza con champiñones, chistorra y aceitunas negras using 11 ingredients and 2 steps. Here is how you cook that.

#BBB
Una rica pizza sencilla y barata

Ingredients and spices that need to be Prepare to make Pizza con champiñones, chistorra y aceitunas negras:

1. 1 base de pizza
2. 2 cucharas salsa de tomate
3. 1 trozo chistorra
4. 20 g aceitunas negras
5. 20 g champiñones de lata
6. 2 lonchas jamón serrano
7. 150 g queso rallado
8. 100 g queso gouda en lonchas
9. Sal de ajo
10. Perejil picado
11. Tomillo

Steps to make to make Pizza con champiñones, chistorra y aceitunas negras

1. Untar con salsa de tomate y tomillo la base de pizza. Picar el jamón serrano y chistorra. Poner encima de la masa el queso, champiñones, aceitunas, chistorra y jamón serrano. Espolvorear con queso rallado, perejil picado y sal de ajo.
2. Meter en el horno precalentado a 200°C durante 10-15 minutos. Sacar del horno la pizza. Cortar en porciones la pizza. Presentar en un plato llano la pizza. Servir.

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So that's going to wrap this up for this exceptional food Simple Way to Make Favorite Pizza con champiñones, chistorra y aceitunas negras. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!